Join us this summer for special virtual live events for kids AND adults with Chef Asata Reid! In our youth cooking sessions, kids will cook fresh, healthy recipes along with Chef Asata while learning kitchen safety and sanitation, knife skills, and valuable lessons to support a lifetime of healthy and delicious cooking while making meals for their families. Sessions are $15 for daily sessions or $50 for the entire week's sessions!

In our free adult sessions, Chef Asata and Project Learning Gardens/Project Giving Gardens Director Ashley Rouse, will lead adults through sessions on our PGG Mobile Cooking Cart, Cooking with Kids, Tasting Sessions, and more!

Kids' Cooking Camp

The Captain Planet Foundation presents: Cook, Eat, Sprout Kids' Cooking Camp with Chef Asata from June 7-11 and July 12-16!

Youth will explore flavors from around the globe when they cook along with Chef Asata in these virtual cooking classes. In each class, participants will prepare delicious dishes in their home kitchens that feature plant based recipes and seasonal produce.

In the camps, each kid will learn about kitchen safety and sanitation, knife skills and valuable lessons to support a lifetime of healthy and delicious cooking while making meals for their families.

WHO? Kids of all ages who would enjoy learning about cooking fundamentals with the help of an expert and the supervision of their guardian.

WHEN? Monday to Friday, June 7-11, Noon to 1 p.m. EST

Monday to Friday, July 12-16, 3:00 to 4 p.m. EST

(Campers can choose to participate by the week or daily.)

PRICE: $15 per session or $50 per week

The camp is made possible via Captain Planet Foundation, an organization committed to encouraging youth to become problem-solvers for the planet, and the Sprouts Healthy Communities Foundation.

Captain Planet Foundation logo
Sprouts Logo

July Sessions (July 12 - 16, 3:00-4:00 PM EST)

Daily Sessions


Zucchini Fritters


Peach Cobbler


Elote Corn Salad


Roast Tomato + Feta Pasta


Vegetable Stir Fry

Adult Farm-to-Table Sessions

Chef Asata and Ashley Rouse, Director of Project Learning Gardens and Project Giving Gardens at Captain Planet Foundation, will host cooking, demoing and Q&A sessions on Facebook Live that will engage educators interested in using farm-to-school lessons that incorporate raw produce and culinary elements that link directly back to curriculum!

Teachers and anyone interested in our one-hour, free sessions can ask questions, donate and be engaged by following along with the following sessions!


July 8: Cooking with Kids
July 15: Taste Tests
July 22: Starting a School Garden
July 29: Parent engagement

Join as at 2:00 PM EST on the Captain Planet Foundation Facebook Page!

Enter below and tune into our sessions for your chance to win a $25 gift card from Sprouts!

Winners will be chosen during each Cook, Eat, Sprout LIVE session!

You're reached your entry limit for this contest. Tune into each live session to see if you've won!