Classifying Chemical and Physical Changes in the Kitchen
Students will view chemical and physical changes in cooking and preparing food.
Associated Program: Project Learning Garden
Reading “Planting a Rainbow” and Eat Edible Flowers
Students will read the book as a group and eat a variety of edible flowers
Making Your Own “Eating a Rainbow” Book
Students will create their own version of an “Eating a Rainbow” book based on their own experiences with foods of different colors.
Researching Co-Adaptation
Students will research and present different examples of co-adaptation
Understanding Organic Waste
Students will learn about waste and compost, and their benefit to the environment.
Blind Mapping the Garden on a Coordinate Plane
Students will use coordinate planes to map their garden.
Review Decomposers
Students will review that decomposition is the work of fungus, bacteria, and invertebrates.
Investigating: Do All Plants Grow From Seeds?
Students will observe how some plants can re-grow from scraps.
Exploring Strawberry Fruits & Flowers
Students will explore the parts and seeds of various fruits and flowers.